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Street food name of the game at Ignacio’s

It’s all about the food and love at Ignacio’s Puebla Street Food, a new Mexican restaurant near downtown Shawano.

Ignacio Ramirez-Juarez’s love for the food he grew up with in Puebla City, Mexico, inspired him to open the restaurant in early March.

“I just follow my heart,” Ramirez-Juarez said. ”When I was a child watching my grandma, my mother, my aunt cooking, that’s my way to cook.”

What's Happening: May 8-17

FRIDAY, MAY 8

SURING: Friends of Suring Area Public Library Annual Rummage Sale, 9 a.m. to 5 p.m., How Township Garage, 12896 State Highway 32.

OCONTO: Storytime, 10:30 a.m., Farnsworth Public Library, 715 Main St. Story and crafts for preschool children. A caregiver must stay with the child.

SURING: Recovery Talking Circle, 6-8 p.m. South Branch Community Center, W1281 County Road M.

Tips help to beautify container gardens

Add color and seasonal interest throughout the landscape with container gardens. Set them in garden beds to add vertical interest, place pots of edible plants on a patio, deck or balcony for convenient picking, and include pollinator-friendly plants in containers to attract and support pollinators.

Fewer tweets from nature cause for concern

According to the Wisconsin Department of Natural Resources, Wisconsin is home to more than 300 species of birds.

Community health vital in Shawano, Menominee counties

When people hear the phrase community health, they often think about hospitals, clinics or doctor visits. Those things matter, of course, but community health is much bigger than health care alone.

Floodwaters should increase turkey hunting success

In about 60 years of hunting, I’ve read a lot of articles around deer, small game, upland bird, predator and turkey hunting. It’s hard for magazines to come up with something truly new to say about hunting anything, although I keep buying them. You probably do, too.

Add a bit of cheddar to your biscuits

Cheese biscuits is yet another recipe from “The Great Big Cookie Book,” although they are not cookies. A savory twist on a normal biscuit, cheese biscuits are quick and easy to make.

The original recipe called for dry mustard, but as I didn’t have any, I used garlic powder instead. You could add any spice you wish, or even herbs like basil or parsley.

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